||1 of 1 people found the following review helpful.| Cooking with Gourmet Grains- an old family favorite|By Annie in New England|My children, all grown, remember this cookbook from childhood with fondness. Some of our favorite recipes are in this book, or derived from it. At the time I got my copy, we lived not far from the Stone-Buhr mill in the Pacific NW, who produced the recipe book as a way of showing people how to cook wi [PDF.mi15] Cooking with gourmet grains Rating: 4.79 (786 Votes)
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