| #10010 in Books | Alfred a Knopf Inc | 2015-10-27 | 2015-10-27 | Original language:English | PDF # 1 | 10.31 x1.61 x7.87l,3.25 | File Name: 0385349467 | 480 pages | Alfred a Knopf Inc
||45 of 49 people found the following review helpful.| Outstanding book! She's a fantastic teacher!|By Jennifer Guerrero|Outstanding book. This book is absolute perfection. It has all of the iconic Italian dishes, and some more unusual ones. Everything we’ve tried has been delicious, and the recipes aren’t terribly complicated. I love her tone and detailed instruction. She’s a fantastic teacher. There are no ph|About the Author|LIDIA MATTICCHIO BASTIANICH is the author of twelve previous books and the Emmy award-wining host of Public Television's Lidia's Kitchen which also airs internationally in territories that include Mexico, Canada, the Middle E
From the Emmy-winning host of Lidia’s Kitchen, best-selling author, and beloved ambassador for Italian culinary traditions in America comes the ultimate master class: a beautifully produced definitive guide to Italian cooking, coauthored with her daughter, Tanya—covering everything from ingredients to techniques to tools, plus more than 400 delectable recipes.
Teaching has always been Lidia’s passion, and in this magnifice...
[PDF.hw67] Lidia's Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook Rating: 3.58 (504 Votes)
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