| #234998 in Books | Kennedy Diana | 2009-10-20 | 2009-10-20 | Original language:English | PDF # 1 | 9.14 x1.40 x7.34l,1.74 | File Name: 030758772X | 544 pages | The Essential Cuisines of Mexico
More than twenty-five years ago, when Diana Kennedy published The Cuisines of Mexico, knowledge and appreciation of authentic Mexican cooking were in their infancy. But change was in the air. Home cooks were turning to Julia Child for an introduction to French cuisine and to Marcella Hazan for the tastes of Italy. Through Diana Kennedy they discovered a delicious and highly developed culinary tradition they barely knew existed. The Cuisines of Mexico, Mexican ...
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You easily download any file type for your gadget.The Essential Cuisines of Mexico | Diana Kennedy. A good, fresh read, highly recommended.