☆ Department Us Department of Agriculture, United States ☆
| #15386188 in Books | 2004-08-30 | Original language:English | PDF # 1 | 9.02 x.13 x5.98l,.21 | File Name: 1410106810 | 56 pages
||From the Publisher|Originally published in 1948.
The main dish is especially important in meal planning. It is the hub around which the rest of the meal is built, and often it carries a large proportion of the cost of the meal. Usually the main dish is the main source of protein - so essential to building and repairing body tissues. In this book are recipes and suggestions for about 150 main dishes - easy to make, hearty, and economical. Each gives four liberal servings. Besides tasting good and satisfying the appe...
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