[Ebook free] The Best of Gourmet 1999: Featuring the Flavors of Spain
♥ Gourmet Magazine Editors ♥
| #721437 in Books | 1999-02-16 | 1999-02-16 | Original language:English | PDF # 1 | 11.50 x8.50 x1.00l, | File Name: 0375502963 | 320 pages | The menu collection | A recipe compendium | Cuisines of the world | Easy one dish dinners | Index to recipe titles
||2 of 3 people found the following review helpful.| No cookbook collection is complete without it|By Heather|The Best of Gourmet series is predictable for offering the best cookbooks out there every year. The photos are gorgeous, the recipies are delicious and easy to follow, the menus are brilliant and perfect for entertaining, and there are an astonishing number of recipies from easy ones for the novice cook to challenging on
This beautifully illustrated 1999 hardcover issue features the "Flavors of Spain" with 27 menus, most are decidedly relaxed and all are designed to let you, the host, enjoy your guests.
[PDF.tr73] The Best of Gourmet 1999: Featuring the Flavors of Spain Rating: 4.75 (435 Votes)
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