| #8153060 in Books | 2006-09-05 | 2006-09-05 | Original language:English | PDF # 1 | 10.25 x1.00 x8.63l, | File Name: 0006384846 | 368 pages
||About the Author||Lucy Waverman is a leading Canadian food writer. Author of eight cookbooks, she has won numerous culinary book awards and honours. She is the food editor of the popular Liquor Control Board of Ontario magazine, Food and Drink (600,000
Two of Canada's top wine and food experts combine their talents in this elegant, lively, award-winning cookbook. With more than 200 delectable recipes and full-colour photography by Rob Fiocca, A Matter of Taste is a unique and exciting collaboration that serves as a primer in the art of matching food and drink.
[PDF.ba11] A Matter Of Taste Rating: 4.69 (601 Votes)
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