(Online library) Instant Gourmet: Delicious Meals in 20 Minutes or Less






 | #1196560 in Books |  1995-06-01 |  1995-06-01 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  9.25 x7.50 x1.00l, | File Name: 014024140X | 256 pages

||0 of 0 people found the following review helpful.| Two Stars|By Customer|did not find any recipes I wanted to make|0 of 0 people found the following review helpful.| Five Stars|By Toni Robinson|Melissa Clark is my hero. This book should not be out of print.|0 of 0 people found the following review helpful.| Four Stars|By CustomerFrom Publishers Weekly|Manhattan food writer Clark tailors her useful collection of more than 200 recipes for urbanites who have tiny kitchens, a penchant for chic fare and ready access to prepared foods at delis and salad bars. Recipes, whose ingredients must

This invaluable resource offers painless ways to create impressive and delectable meals in minutes. Featuring more than 200 recipes for appetizers, salads, entrees, desserts, and more, The Instant Gourmet shows cooks how to prepare exciting meals that will appeal to the eye, the budget, the schedule and, best of all, the palate. Line art.


[PDF.qm88]  Instant Gourmet: Delicious Meals in 20 Minutes or Less
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